Easiest Way to Make Quick Veg burger
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Make Super Quick Homemade Veg burger. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Veg burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veg burger is 5 persons. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veg burger estimated approx 1 hr.
To get started with this particular recipe, we have to prepare a few components. You can have Veg burger using 17 ingredients and 7 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Veg burger:
- 3 Burger bun
- 1 cup Chopped vegetables ( capsicum,some french beans, shredded carrot)
- 2 tsp butter
- 2 tsp red chilli powder
- 1 tsp chat masala
- 1/2 tsp turmeric powder
- 1 tsp chilli flakes
- 1/2 cup bread crumbs
- 4 Cheese slices
- to taste Salt
- 1/2 cup Onion and tomato rings
- 2 tsp Mayonnaise
- 1 tsp red chilli sauce
- 1 tsp tomato sauce
- 2 tsp cornflour
- 5 boiled and mashed potatoes
- 2 tsp All-purpose Flour
Instructions to make Veg burger
- For patty- take pan add butter and saute all vegeyables except potaoes.
- Then add all dry masale & herbs. Switch off flame and add mashed potatoes. Mix it well. Add bread crub to bind the mixture
- Cool the mixture for 10 min. Then make round shape patty or tikki of it.
- Make slurry of maida, cornflour & salt. Take veg patty,dip it in slurry the coat in Bread crumb. Lastly deep fry all veg patty.
- Mix mayonise red chilli and tomato sauce to make dip or sauce.
- Cut burger bun in centre. Then spread butter on both parts of bun and fry it on tawa. Then spread mayyo sauce on both parts of bun.
- Put veg patty on one side. you can use lettuse leaves also. Then keeo Cheese slice and then tomato onion rings. Cover it with another half part. Serve with french fries
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So that is going to wrap it up for this exceptional food Steps to Prepare Favorite Veg burger. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!