Easiest Way to Make Homemade Meatball sub

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Meatball sub. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Try sandwiches with unique breads. Surprisingly, my kids love trying new issues. It's a rare attribute that I'm extremely grateful. Trust me I know all too well how fortunate I am. Her favourite sandwich choice has become Hawaiian candy rolls. We put the meat, cheese, mustard, and pickle inside her roll as if it were a bun and she's thrilled. Other fantastic ideas involve hollowing out crusty rolls and filling them with roast beef and cheddar. It is possible to replicate this in your toaster for a couple of minutes to get a infrequent sandwich treat. The cooking area is very minimal and you also usually do not have to have comprehensive knowledge of whatever to prepare or delight in those simple treats. Other great bread ideas consist of croissants with cheese and ham or chicken salad, taco pitas (another amazing popular in our household), also paninis (this works really well when you have a George Foreman grill or even a panini press).

Many things affect the quality of taste from Meatball sub, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Meatball sub delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Meatball sub using 14 ingredients and 14 steps. Here is how you can achieve it.

Meatball subs are easier than they look, though also take a little longer than they look...that's if you want to do it right anyway. 

I decided to make my meatballs and the marina from scratch even though Shoprite does sell the pre rolled balls and pasta sauce.

Ingredients and spices that need to be Take to make Meatball sub:

1. 300 g Lean Minced Beef,
2. 1/2 of 1ft French Roll
3. 1 whisked egg
4. 2 tbsp Panko Breadcrumbs,
5. Canned Crushed Tomatoes
6. 1 small white onion, grated
7. 3 small garlic gloves, grated
8. 1/2 tbsp Tomato purée,
9. 1 tbsp Olive Oil,
10. 1/4 cup Grated Parmigiano,
11. 1 tbsp Freshly chopped parsley,
12. 2 tsp Chilli powder,
13. to taste, Salt
14. to taste,  Black Pepper

Instructions to make Meatball sub

1. Preheat oven at 160 dc
2. In a bowl combine mince, whisked egg, breadcrumbs, grated onion, grated garlic, 1/2 tbsp of fresh parsley, chilli powder, salt and black pepper.
3. Using clean hands, mix the ingredients of the bowl together making sure they are well incorporated into the mince.
4. Roll your mixed minced into 1 inch balls or smaller. (you want to get at least 8 balls).
5. Once all the mince is rolled into balls, place them onto a lightly oiled oven tray and place the tray into the oven.
6. Increase the heat to 190 dc and bake the meatballls for 20 minutes, turning half way.
7. While the meatballs are baking...
8. In a small saucepan, heat 1tbsp of olive oil and pour in the crushed tomatoes.
9. Add tomato purée, 1/4 cup water, lightly salt and black pepper. Stir and cover the saucepan and reduce the heat to low. Cook for 10 minutes.
10. Remove the lid from the saucepan and stir, add baked meatballs, 1 tsp of chopped parsley and allow to simmer with the lid off for 5 minutes before removing from the heat.
11. Cut the roll open at the top and place in the oven for 3 minutes at 170 dc.
12. Fill the roll with the meatball sauce and top with cheese.
13. Place the filled sub back into the oven for 1 minute or until the cheese has melted.
14. Garnish with freshly chopped parsley, if desired.  Your Meatball Sub is ready !  Enjoy and don't forget to fake it, snap it and tag or hashtag @fakeawaylagos to get your sub featured :)

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Meatball sub. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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